Thursday, April 3, 2008

Swedish Pancakes

I was also introduced to this recipe at the Christmas in July last year at church. It needs to be served with something, like maple syrup. Click here for a great homemade syrup.

2 cups milk
2 TBS. sugar
4 eggs
1 1/3 cup flour
1 tsp. salt
1/4 cup butter

Preheat oven to 400 degrees. Melt butter in 9X13 pan. Meanwhile, in a large mixing bowl, combine rest of ingredients until well blended. Batter will remain lumpy. Pout into pan (on top of butter) and bake for 35 minutes.

1 comment:

Susannah said...

We like this with whipped cream and an almond syrup.