This is the cookie recipe we always use for Santa Claus. The kids love making these and opening the oven in the morning to see how they turned out. My mother and grandmother both make these cookies too. I usually double or triple the recipe.
2 egg whites
2/3 cup sugar
1 cup chocolate chips
Beat 2 egg whites with pinch of salt. Add sugar gradually. Beat until very stiff. Add chocolate chips. Drop by spoonfuls onto baking sheet lined with parchment paper; mixture does not spread. Put in oven that has been preheated to 350°. Turn oven OFF and leave the cookies in for 4-5 hours (it’s easiest to leave them in overnight).
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